Colonel E.H. Taylor Small Batch is neutralized with sweet scents of vanilla and undertones of tobacco, and it is produced by a traditional sour mash technique.
After establishing a number of distilleries, notably Buffalo Trace, Colonel E. H. Taylor is usually considered to be the “father” of the current bourbon industry.
Pappy Van Winkle’s Family Reserve is aged a minimum of 15 years and bottled at 90.4 proof. The taste is complex and subtle, with oaky aromas and hints of vanilla and